The Chef’s Table Restaurant
Join us for lunch or dinner seatings featuring an outstanding guest experience in a relaxed and inviting atmosphere. Our seasonal menus offer a range of locally sourced and international cuisines, all brought to you by Fanshawe College students.
Open Monday to Friday
Lunch 11 a.m. to 1:30 p.m. (last reservation 1:30 p.m.)
Dinner 5 p.m. to 8 p.m. (last reservation 8 p.m.)
Hours are subject to change, depending on student availability throughout the academic calendar. Please call ahead to confirm availability.
Reservations are recommended.
The Chef’s Table Café
Drop-in to our warm and inviting café presented by Fanshawe College students! Enjoy a range of hand-crafted café beverages, artisan bakery goods, and lunch menu.
Open Monday to Friday | 8 a.m. to 2 p.m.
Hours are subject to change, depending on student availability throughout the academic calendar.
The Chef's Table Market
Grocery items created by students in our classes are now available! Drop-in or order ahead for fresh and frozen butchered meats, artisan bakery goods such as breads and pies, prepared meals and preserves.
Open Thursday’s from 2 p.m. to 5:30 p.m.
Hours are subject to change, depending on student availability throughout the academic calendar.
Join us at these Special Events
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Winter Special Dinner Series: A Taste of Eastern Europe (November 22)
- Regular price
- $65.00
- Sale price
- $65.00
- Regular price
-
- Unit price
- per
Sold out -
Winter Special Dinner Series: A Taste of the Middle East (November 29)
- Regular price
- $65.00
- Sale price
- $65.00
- Regular price
-
- Unit price
- per
Sold out