NOTE: This event does take place in the Chef's Table Restaurant. Do not call the restaurant for further information. Please use the email below.
The ability to accommodate dietary restrictions may be limited due to this being a set menu as part of student learning. We appreciate your support of this student led dining experience.
Please contact Us at thechefstable@FanshaweC.ca for further details.
"Chef’s Table" Dinner – Main Event
Start time: 6:00 pm. Cocktail and Hors d’oeuvres / 6:30 Dinner
· Enjoy a meal prepared by our students in our state-of-the-art kitchen
· Student designed 3 course dinner menu
· Mocktail, Glass of Wine or a Beer included
· Culinary students will be cooking and serving the meal
Seating at 3 communal tables of 10 will be available for each dinner