Our Pork Belly is a richly marbled cut with layers of tender meat and fat, offering deep, savoury flavour with a melt-in-your-mouth texture. Perfect for slow roasting, braising, or smoking, this versatile cut crisps beautifully on the outside while staying juicy and tender inside. Its natural richness and succulent texture make pork belly a standout choice for show stopping dishes. Each of our Pork Belly's weigh approximately 5.5lbs.
- 100% Canadian Pork
- Locally and sustainably sourced in Ontario
- Fresh cut, vacuum sealed and flash frozen for optimum freshness and flavour
Discover the excellence of local Ontario pork at The Chef's Table Market! Our all-natural, sustainably raised pork offers unmatched quality, flavour and superior dining experience. Cut, packed, frozen and sold by Butchery Techniques students at Fanshawe College, your purchase guarantees quality product and supports student success right here in London.
*ALLERGEN STATEMENT*
The Chef's Table at Fanshawe College cannot guarantee that items listed on the website do not contain or have not encountered allergens.