Experience the unparalleled excellence of our Frenched Prime Rib Roast, a cut renowned for its culinary distinction and rich marbling. Sourced from the primal rib section, this roast offers an exquisite balance of tenderness and robust flavour. Ideal for special occasions, its succulent, juicy texture and impressive presentation make it the centrepiece at any feast. Each Frenched Prime Rib Roast is at least 5lbs.
- 100% Canadian Beef
- Locally and sustainably sourced in Ontario
- Fresh cut, vacuum sealed and flash frozen for optimum freshness and flavour
Discover the excellence of local Ontario beef at The Chef's Table Market! Our grain fed sustainably raised beef offers unmatched quality, rich flavour and superior dining experience. Cut, packed, frozen and sold by Butchery Techniques students at Fanshawe College, your purchase guarantees quality product and supports student success right here in London.
*ALLERGEN STATEMENT*
The Chef's Table at Fanshawe College cannot guarantee that items listed on the website do not contain or have not encountered allergens.